| Nutrient |
Level |
| Crude Protein, minimum |
18.0% |
| Lysine, minimum |
0.90% |
| Methionine, minimum |
0.36% |
| Crude Fat, minimum |
2.5% |
| Crude Fiber, maximum |
6.0% |
| Calcium, minimum |
0.80% |
| Calcium, maximum |
1.30% |
| Phosphorus, minimum |
0.60% |
| Salt, minimum |
0.25% |
| Salt, maximum |
0.65% |
| Sodium, minimum |
0.15% |
| Sodium, maximum |
0.24% |
| Manganese, minimum |
110 ppm |
| Selenium, minimum |
0.30 ppm |
| Vitamin A, minimum |
4,000 IU/lb |
| Vitamin D3, minimum |
1,100 IU/lb |
| Vitamin E, minimum |
20 IU/lb |
| Lactobacillus acidophilus, minimum |
10.2 MIL CFU/LB |
| Lactobacillus casei, minimum |
10.2 MIL CFU/LB |
| Bifidobacterium thermophilum, minimum |
10.2 MIL CFU/LB |
| Enterococcus Faecium, minimum |
10.2 MIL CFU/LB |
