| Nutrient |
Level |
| Crude Protein, minimum |
18.0% |
| Lysine, minimum |
0.75% |
| Methionine, minimum |
0.35% |
| Crude Fat, minimum |
4.0% |
| Crude Fiber, maximum |
6.0% |
| Calcium, minimum |
3.25% |
| Calcium, maximum |
3.75% |
| Phosphorus, minimum |
0.45% |
| Salt, minimum |
0.25% |
| Salt, maximum |
0.65% |
| Sodium, minimum |
0.15% |
| Sodium, maximum |
0.23% |
| Manganese, minimum |
110 ppm |
| Selenium, minimum |
0.30 ppm |
| Vitamin A, minimum |
4,000 IU/lb |
| Vitamin D3, minimum |
2,500 IU/lb |
| Vitamin E, minimum |
20 IU/lb |
| Lactobacillus acidophilus, minimum |
5.1 MIL CFU/LB |
| Lactobacillus casei, minimum |
5.1 MIL CFU/LB |
| Bifidobacterium thermophilum, minimum |
5.1 MIL CFU/LB |
| Enterococcus Faecium, minimum |
5.1 MIL CFU/LB |
